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Tuesday, April 08, 2008

The Tini Lounge


Cantaloupe Martini
Recipe by Sandra Lee


1 cup cold water
1 package (12 ounces) pre-cut cantaloupe (recommended: Ready Pac)
2 tablespoons sugar
1 lime, juiced plus 1 lime, sliced for garnish
Ice cubes
Melon vodka
Melon liqueur (recommended: Midori), optional
Chill 4 martini glasses.

In a blender, add water, cantaloupe, sugar, and lime. Puree in blender until liquid consistency. Strain into a measuring cup. Fill a martini shaker with ice cubes. Pour in 1 part melon vodka to 2 parts cantaloupe juice. Shake vigorously.

To serve, pour into chilled martini glasses. Garnish with a slice of lime or drizzle lemon liqueur over the top and let sink to the bottom.

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